Coconut Cartel Bahama Mama

Ingredients

• 1 oz. Coconut Cartel Añejo Rum
• 1 oz. Light Rum
• ¼ oz. Real Pom Grenadine
• 1 oz. Orange Juice
• 1 ½ oz. Fresh Pineapple Juice
• ½ oz. Fresh Lime Juice
• 1 Brandied Cherry & Orange Slice (Garnish)

Tools of the Trade

• Jigger
• Shaker
• Strainer
• Paring Knife
• Highball Glass

Instructions

• In a shaker, combine rum, orange juice, pineapple juice, and lime juice with ice.
• Shake and strain into a highball glass over fresh ice.
• Finish with a splash of pom grenadine.
• Garnish with a brandied cherry and orange slice.